Your search returned 46 results
Challenge | Level | NLH |
---|---|---|
Learners will use local shops with support
|
WTE1 | 10 |
The learner will be able to use a microwave safely
|
Entry 1 | 10 |
The learner will be able to plan and prepare own meal
|
Entry 3 | 10 |
Learners will be able to identify and avoid hazards in the kitchen
|
WTE1 | 10 |
Learners will be able to select and use an appropriate range of kitchen equipment safely.
|
Entry 1 | 10 |
Learners will be able to carry out basic laundry activities
|
WTE1 | 10 |
Learners will be able to plan, cost out and cook a healthy 3 course meal for a group of young people using the budget of no more than £3.50 per person.
|
Level 1 | 20 |
The learner will be able to plan and prepare own meal
|
Entry 3 | 10 |
Learners will be able to use simple kitchen measures.
|
WTE1 | 10 |
Learners will be able to safely make a hot drink
|
Entry 1 | 20 |
Learners will understand how to store food safely and how to keep food areas clean.
|
Entry 2 | 10 |
Learners will prepare a simple meal individually or as part of a group.
|
Entry 1 | 10 |
Learners will be able to identify potential kitchen hazards and know basic kitchen hygiene/health & safety procedures.
|
Level 1 | 20 |
Learners will be able to store a range of basic foods in the correct place.
|
WTE1 | 10 |
The learner will be able to use a microwave safely
|
Entry 2 | 10 |
Learners will be able to produce a budget for a week to include meals, bills and a community visit.
|
Entry 1 | 10 |
Learners will be able to complete a number of routine cleaning tasks in the café to a set standard
|
Entry 2 | 10 |
Learners will be able to identify care symbols and iron items ready for wear / storage.
|
Level 1 | 20 |
Learners will be able to select and use equipment in order to create basic stitches and review own progress.
|
Entry 2 | 10 |
Learners will learn about recycling in own home.
|
WTE1 | 10 |