Preparing food for a family

Challenge reference: 3736

Notional learning hours  20
Level WTE1
Subject area
Preparing for Adulthood pathway
Skill
Learning aim

The learner will participate in the planning and preparation of food for a family event.

Learning context

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Learning outcomes

What the learner needs to know, understand or be able to do

The learner will:

  1. Be aware of the need for basic hygiene routines when preparing food.

  2. Prepare for and visit a supermarket to obtain ingredients.

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Assessment criteria

What the learner need to demonstrate in order to meet the learning outcome

The learner can:

    • Accept the need to wash, clear away and wear an apron as part of the food preparation experience with appropriate support
    • Participate in creating a shopping list
    • Actively participate in locating items in a visit to a supermarket
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