Making soup
Challenge reference: 3643
| Notional learning hours | 10 | ||
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| Level | WTE1 | ||
| Subject area | |||
| Preparing for Adulthood pathway | |||
| Skill | |||
| Learning aim | The learner will participate in preparing four different soups with support. |
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| Learning context | Please log in to see the rest of this challenge |
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Learning outcomes
What the learner needs to know, understand or be able to do
The learner will:
Be able to make choices relating to ingredients for making soup.
Be able to prepare and make soup.
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Assessment criteria
What the learner need to demonstrate in order to meet the learning outcome
The learner can:
- Choose from a range of ingredients to add to their soup
- Choose items to accompany their soup eg salt, pepper, bread, croutons
- Chop and prepare ingredients with support
- Add them to a bowl or pan for cooking
- Cook the soup with support
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