Lifeskills Challenge

Experience preparing a simple meal

Challenge reference: 3334

Notional learning hours	10
Level	WTE1
Subject area	Design and technology
Preparing for Adulthood pathway	Independent living and housing
Vocational area	Hospitality and catering
Skill	Ability to learn
Learning aim	The learner will experience preparing a simple meal with support.
Learning context	Please log in to see the rest of this challenge

Learning outcomes

What the learner needs to know, understand or be able to do

The learner will:

Experience and sensory exploration of hand washing.
Experience and sensory exploration of ingredients.
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Assessment criteria

What the learner need to demonstrate in order to meet the learning outcome

The learner can:

Experience washing hands, accepting support to engage with soap and water and tolerate hands being dried with a towel

Experience exploring a variety of ingredients eg texture, taste, smell
Communicate a like or dislike to this experience through known facial expression, vocalisation and gestures

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