Healthy eating

Challenge reference: 3466

Notional learning hours  10
Level E2
Subject area
Preparing for Adulthood pathway
Vocational area
Skill
Learning aim

The learner will be able to identify healthy eating options, explain the health benefits of these options and create a healthy snack.

Learning context

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Learning outcomes

What the learner needs to know, understand or be able to do

The learner will:

  1. Be able to find out about food groups and explain how these food groups contribute to good health.

  2. Be able to keep a record of their diet and identify healthy choices.

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Assessment criteria

What the learner need to demonstrate in order to meet the learning outcome

The learner can:

    • State five different food groups
    • Identify three different foods for each food group
    • Explain how each food group contributes to good health
    • Keep a record of their diet for one week 
    • Identify healthy choices on at least two occasions
    • Explain how these choices are good for their health
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