Exploring world foods

Challenge reference: 6547

Notional learning hours  20
Level WTE1
Preparing for Adulthood pathway
Vocational area
Learning aim

The learner will experience and develop an awareness of different types of food and their own personal preferences.

Learning context

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Learning outcomes

What the learner needs to know, understand or be able to do

The learner will:

  1. Experience food from different countries.

  2. Be able to express their preference for a particular type of food.

Assessment criteria

What the learner need to demonstrate in order to meet the learning outcome

The learner can:

    • Experience food from at least five different countries
    • Participate in the exploration of foods e.g. taste, touch, and smell with support
    • Communicate a preference for a particular type of food through visual choices with support