Jacket potato lunches for staff

Challenge reference: 7640

Notional learning hours  10
Level Entry 2
Subject area
Preparing for Adulthood pathway
Vocational area
Skill
Learning aim

The learner will be able to prepare a jacket potato lunch for staff; prepare filings and sides; and set a table.

Learning context

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Learning outcomes

What the learner needs to know, understand or be able to do

The learner will:

  1. Know the ingredients required to prepare jacket potatoes with a range of fillings.

  2. Know the equipment required to prepare ingredients.

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Assessment criteria

What the learner need to demonstrate in order to meet the learning outcome

The learner can:

    • Identify and contribute to a shopping list of required items
    • Choose the correct equipment required for a practical task, eg knives, graters, saucepans
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