Cooking on a camp fire

Challenge reference: 3994

Notional learning hours  20
Level Level 1
Subject area
Preparing for Adulthood pathway
Vocational area
Skill
Learning aim

The learner will safely cook different food types on an open fire.

Learning context

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Learning outcomes

What the learner needs to know, understand or be able to do

The learner will:

  1. Be able to build a cooking campfire.

  2. Be able to whittle a toasting stick.

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Assessment criteria

What the learner need to demonstrate in order to meet the learning outcome

The learner can:

    • Follow instructions to work safely
    • Choose an appropriate site for the fire
    • Choose appropriate fuel
    • Safely light a cooking fire
    • Select an appropriate piece of wood to use for a toasting stick 
    • Follow instructions to work safely to use tools
    • Produce a toasting stick
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