Make a Shawarma wrap

Challenge reference: 5240

Notional learning hours  10
Level Entry 2
Subject area
Preparing for Adulthood pathway
Vocational area
Skill
Learning aim

The learner will be able to prepare and produce a Shawarma wrap

Learning context

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Learning outcomes

What the learner needs to know, understand or be able to do

The learner will:

  1. Be able to choose the ingredients to make the Shawarma.

  2. Be able to identify the equipment needed to make the Sharwarma.

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Assessment criteria

What the learner need to demonstrate in order to meet the learning outcome

The learner can:

    • Choose at least one meat or vegetarian filling
    • Choose at least two salad ingredients 
    • Choose a flat bread
    • Identify the equipment they will need eg chopping board, sharp knife, etc
    • Identify if any ingredients need to be cooked eg meat 
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