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Challenge Level NLH
Learners will be able to recognise different types of instruction in a workplace setting
WTE1  10
Learners will be able to find out about a particular job from someone in that job
Entry 1  10
Learners will be able to make a variety of simple hot and cold drinks and serve these to customers.
Entry 2  10
Learners will be able to take part in a mini enterprise project over a period of 10 hours
Entry 3  10
Learners will be able to make a journey in the local area, using transport to travel to an agreed destination.
Entry 3  10
Learners will recognise the characteristics of a successful enterprise and successful entrepreneurs.
Entry 2  10
Learners will gain an understanding of what a business is and what to think about when starting a new enterprise.
Entry 3  10
Learners will gain an understanding of what a business is and be able to tell others.
Entry 1  10
The learner will be able to implement health and safety when making a product in a design technology area.
Entry 2  10
The learner will understand about health and safety in a Design Technology area.
WTE1  10
Learners will be able to follow instructions that will be encountered in the workplace
Entry 1  10
Learners will learn to respond to a request for a drink from a customer.
WTE1  10
The learner will be able to make and serve drinks to a customer.
Entry 1  10
The learner will be able to take and assemble an order for drinks and snacks from a group of customers and serve these correctly.
Entry 3  10
The learner will be able to take an order for a drink and a snack, make or assemble the items requested and serve them to a customer clearing away when the customer has finished eating and drinking.
Entry 3  10
Learners will have an understanding of workplace communication and use communication to complete a straightforward work related task.
Entry 2  10
Learners will have an understanding of workplace communication and be able to communicate effectively about straightforward work related topics.
Entry 3  10
Learners will be able to understand the Health and Safety requirements in the workplace
Entry 3  10
Learners will have an understanding of workplace communication and be able to communicate effectively about work related topics using different formats.
Level 1  10
To understand the importance of managing a digital profile and the impact they can have
Level 2  10