Independent living and housing

This pathway supports young people to live as independently as is possible. It covers all aspects of independent living and home management from budgeting and cooking to knowing what sources of support are available in the local community. 

We found 1130 challenges in the Preparing for Adulthood pathway 'Independent living and housing'

Challenge Level NLH
The learner will be able to buy ingredients and prepare a simple dish following a recipe.
WTE1  10
The learner will be able to buy ingredients and prepare a simple dish following a recipe.
Entry 1  10
The learner will be able to buy ingredients and prepare a simple dish following a recipe.
Entry 2  10
The learner will be able to plan, budget for and cook a healthy meal for a family of four, using a budget of no more than £2 per person.
Level 1  30
The learner will be able to prepare a healthy meal to a set budget.
Entry 3  10
The learner will be able to prepare for and cook an omelette safely.
Entry 2  10
The learner will take part in cooking foods from four different countries.
Entry 1  20
The learner will take part in cooking foods from various different countries.
WTE1  10
The learner will take part in cooking foods from five different countries.
Entry 2  20
The learner will be able to plan and prepare own meal
Entry 3  10
The learner will be able to plan and prepare own meal
Entry 3  10
Learners will engage in cooking activities.
WTE1  10
Learners will prepare a simple meal individually or as part of a group.
Entry 1  10
The learner will be able to select and prepare a simple meal for themselves and other people with minimal support.
Entry 2  10
The learner will engage in cooking activities and participate in the preparation of a meal.
WTE1  10
The learner will be able to cook meatballs for four people, select and follow a suitable recipe, follow health and safety procedures and clear away efficiently.
Entry 2  10
The learner will be able to plan, cost and cook a meal while adhering to a pre-determined budget.
Entry 2  10
Learners will be able to plan, cost out and cook a healthy 3 course meal for a group of young people using the budget of no more than £3.50 per person.
Level 1  20
The learner will participate in gathering, preparing and cooking produce from the school allotment.
WTE1  10
The learner will participate in a variety of different cooking methods.
Entry 1  10