Design and technology
This subject requires young people to design and make products that solve real and relevant problems. It involves broad range of subject knowledge and covers a number of sub-areas, including resistant materials, product design, textiles, food technology, graphic products and engineering.
We found 307 challenges in the Subject area 'Design and technology'
Challenge | Level | NLH |
---|---|---|
The learner will be able to select a suitable recipe for a soup, collect equipment and chop ingredients as required and prepare a healthy, homemade soup.
|
Entry 3 | 10 |
The learner will be able to prepare for and cook an omelette safely.
|
Entry 2 | 10 |
The learner will be able to plan and prepare a healthy lunch box that they can take with them to eat elsewhere.
|
Entry 2 | 10 |
The learner will be able to select and prepare a simple meal for themselves and other people with minimal support.
|
Entry 2 | 10 |
The learner will be able to conduct a survey and then design an item of clothing based on the responses.
|
Entry 2 | 10 |
The learner will design, make and evaluate a sushi dish.
|
Entry 3 | 10 |
The learner will make one mug cake and one oven baked cake and will compare and evaluate both cakes.
|
Entry 3 | 10 |
The learner will develop an awareness of the skills needed to create a wooden night light. This will include safety, creativity and creation of a simple circuit.
|
WTE1 | 10 |
The learner will be able to follow a recipe to make some bread rolls.
|
Entry 1 | 10 |
The learner will show that they can use a tenon saw to cut wood safely.
|
Entry 1 | 10 |
The learner will be able to make a fruit smoothie, selecting the ingredients and equipment they need with appropriate support.
|
WTE1 | 10 |
The learner will identify the correct batteries to use in a digital camera, correctly insert them and turn on the camera.
|
Entry 1 | 10 |
The learner will be able to prepare and produce a Shawarma wrap
|
Entry 2 | 10 |
The learner will build a brick walled shape, observing the design required to ensure stability, they will practice off-setting rows of bricks.
|
Entry 2 | 10 |
The learner will be able to hygienically prepare themselves and the equipment they require in readiness for preparing a meal.
|
Entry 2 | 10 |
The learner will be able to prepare and cook a pizza.
|
Entry 3 | 10 |
The learner will make a well presented sandwich with a minimum of two filling ingredients from unseen ingredients.
|
Entry 2 | 10 |
The learner will be able to identify the Health and Safety requirements in the workplace.
|
Entry 2 | 10 |
The learner will be able to crochet a shape using chain stitch and treble stitch, then review their performance.
|
Entry 2 | 10 |
The learner will develop skills in making choices and following instructions to create a decoupage photo frame.
|
WTE1 | 10 |